HEALTHY COOKIES AT BERKSHIRE MOUNTAIN BAKERY
Housatonic, MA - On my travels today I stopped in the Berkshire Mountain Bakery, I've posted about this bakery before. I bought a loaf of bread and one of these cookies.

I looked up some of the ingredients to see exactly what they were:
Spelt Grain - Is a subspecies of wheat, a staple from the Bronze Age to the Middle Ages. It is still grown today because it requires fewer fertilizer it is popular with the Organic Farming Movement.
Sucanat - It is a contraction of "Sugar Cane Natural"; Sucanat is basically dried cane juice. It contains the most nutrients of any cane derived sugar. It is not to be confused with Turbinado Sugar which only contains a trace amount of molasses and it is crystalline; Sucanat contains all the molasses and it is grainy instead of crystalline.
Palm Fruit Oil - Not to be confused with Palm Kernal Oil which is the unhealthy variety. It contains many valuable vitamins and is very high in caroteinoids. In fact it has 13 to 15 times more carotenes than carrots.
The cookie was very tasty, sweet and moist. The sunflower seeds and Pinenut seeds gave it a nice texture when you bit into it. Give one a try it is a 100% better than one of those dry gaggy granola bars.
Information from: Science in Africa
and Wikipedia
Labels: Bakery, Housatonic MA